Last update : 01/13/2021 | Version : 1 | ID : 73886
| General | |
| Identification | |
| Detailed name | Food intake and weight loss in the course of COVID-19 infection. A longitudinal study of the multicenter NutriCoviD30 cohort | 
| Sign or acronym | NutriCoviD30 | 
| CNIL registration number, number and date of CPP agreement, AFSSAPS (French Health Products Safety Agency) authorisation | EudraCT/ID-RCB: 2020-A01120-39 | 
| General Aspects | |
| Medical area | 			
							Endocrinology and metabolism General practice Infectious diseases Pneumology  | 
		
| Study in connection with Covid-19 | 			
				Yes | 
		
| Pathology (details) | Malnutrition | 
| Health determinants | 			
							Nutrition | 
		
| Keywords | COVID-19, pneumonia, weight loss, food intake, sarcopenia, malnutrition | 
| Scientific investigator(s) (Contact) | |
| Name of the director | Marie-France | 
| Surname | Vaillant | 
| Address | 
													CHU Grenoble Alpes - Clinique de Nutrition Artificielle CS 10217 - 38043 Grenoble cedex 9  | 
				
| Phone | +33 6 06 87 36 83 | 
| mfvaillant@chu-grenoble.fr | |
| Unit | Nutrition | 
| Organization | Grenoble Alpes University Hospital | 
| Collaborations | |
| Participation in projects, networks and consortia | 			
				No | 
		
| Funding | |
| Funding status | 			
					Mixed | 
		
| Details | Donation Nutricia Nutrition Clinique | 
| Governance of the database | |
| Sponsor(s) or organisation(s) responsible | Grenoble Alpes University Hospital | 
| Organisation status | 
																														Public | 
				
| Presence of scientific or steering committees | 			
				No | 
		
| Additional contact | |
| Main features | |
| Type of database | |
| Type of database | 			
							Study databases | 
		
| Study databases (details) | 			
							Cohort study | 
		
| Database recruitment is carried out by an intermediary | 			
					A selection of health institutions and services | 
		
| Database recruitment is is made on the basis of: | 			
					Another treatment or procedure | 
		
| Database recruitment is carried out as part of an interventional study | 			
				No | 
		
| Additional information regarding sample selection. | Inpatients with a confirmed diagnosis of Covid-19 called at home one month after discharge from hospital | 
| Database objective | |
| Main objective | The aim of this study was to describe the nutritional impact of COVID-19 infection on adult inpatients on the short- to mid-term (up to 30 days after hospital discharge), using food intake and weight measurements. It also aimed to identify factors associated with a decrease in food intake and weight. | 
| Inclusion criteria | 			
				
- Adults inpatients with a confirmed diagnosis of Covid-19
 - 30 days delay after discharge from hospital - information and no opposition for data collection and call interview  | 
		
| Population type | |
| Age | 			
					Adulthood (19 to 24 years) Adulthood (25 to 44 years) Adulthood (45 to 64 years) Elderly (65 to 79 years) Great age (80 years and more)  | 
		
| Population covered | 			
					Sick population | 
		
| Pathology | X - Diseases of the respiratory system | 
| Gender | 			
					Male Woman  | 
		
| Geography area | 			
					National | 
		
| Detail of the geography area | France | 
| Data collection | |
| Dates | |
| Date of first collection (YYYY or MM/YYYY) | 2020 | 
| Date of last collection (YYYY or MM/YYYY) | 2020 | 
| Size of the database | |
| Size of the database (number of individuals) | 			
					< 500 individuals | 
		
| Details of the number of individuals | 403 included | 
| Data | |
| Database activity | 			
					Data collection completed | 
		
| Type of data collected | 			
					Clinical data Declarative data Paraclinical data  | 
		
| Clinical data (detail) | 			
					Medical registration | 
		
| Details of collected clinical data | weight, chronic disease, diet | 
| Declarative data (detail) | 			
					Phone interview | 
		
| Details of collected declarative data | COVID-19 symptoms, difficulties due to lockdown | 
| Paraclinical data (detail) | height, food intake, appetite | 
| Presence of a biobank | 			
				No | 
		
| Procedures | |
| Data collection method | eCRF | 
| Participant monitoring | 			
				No | 
		
| Followed pathology | |
| Links to administrative sources | 			
				No | 
		
| Promotion and access | |
| Promotion | |
| Other information | article under review | 
| Access | |
| Access to aggregated data | 			
					Access on specific project only | 
		
| Access to individual data | 			
					Access on specific project only | 
		
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